This caffeine-free, gluten-free powder is made with taro root, a popular ingredient in Southeast Asian, Indian, and Hawaiian cuisine. The root has a starchy, nutty flavor and a vividly purple color. This premium powder has a more dense flavor and a more intense color than regular Bossen taro powder. When mixed into your signature drinks and desserts, the powder boasts a bright purple color, a nutty, vanilla, sweet flavor, and an irresistibly creamy texture thanks to the included non-dairy creamer.

This versatile powder can be served in delicious iced, blended, or hot beverages! It's also a great addition to milk teas, smoothies, slushies, bubble teas, and other specialty beverages. This premium taro powder is also ideal for creating taro-flavored frozen treats like ice cream and frozen yogurt. Its simple preparation makes it easy to add this powder to virtually any beverage; simply scoop, mix, and enjoy! Try blending the taro powder with coconut flavor for a delicious twist on this classic favorite.

Suggested Recipe: Taro Smoothie

4 tbsp. Bossen premium taro powder
2.5 tbsp. Bossen non-dairy creamer
30 mL Bossen fructose or sweetener of your choice
100 mL water
2.5 cups of ice
Combine taro powder, non-dairy creamer, fructose, water, and ice in a blender and blend until smooth. Add in your favorite bubble tea toppings and serve!